DINNER TIME

Steak Dinners

All items below served with fresh vegetables and your choice of soup or salad.
Discover mouthwatering beef flavor in every bite of our Certified Angus Beef ® brand entrées. Uncompromising standards make it the best-tasting beef in town.

Salisbury Steak

Certified Angus Beef ® ground beef steak smothered in onions and mushrooms, served with your choice of potato and garlic toast.

Sirloin Steak, 6 oz.

Six-ounce Certified Angus Beef ® sirloin hand trimmed and marinated in garlic and herbs, grilled how you like it and served with garlic toast and your choice of potato.

NY Strip Steak, 8 oz.

Eight-ounce marinated Certified Angus Beef ® strip steak grilled how you like it served with your choice of potato and garlic toast.

Chicken Mexicali Dinner

A grilled breast of chicken topped with salsa,Cheddar cheese and bacon served with fresh vegetables and your choice of potato and garlic toast.

BBQ Pork Ribs

One pound of fall of the bone ribs, basted with your choice of Carolina Mustard BBQ sauce or Forty Creek Whisky BBQ sauce.

Breaded Veal Cutlets

Two pan-fried, hand-breaded veal cutlets topped with homemade gravy and served with fresh vegetables and choice of potato.

Oven Baked Salmon

5 oz oven baked salmon fillet seasoned with lemon pepper and dill
Potato Choices: Baked, Fries or Mashed

Pasta al Fresco

Penne Negash

Spicy Italian sausage, peppers, mushrooms and bacon sautéed in our homemade pesto and tossed with penne in tomato.

Fettuccini Carbonara

Mushroom and bacon sautéed with our homemade pesto coated in our garlic Alfredo sauce over fettuccini.

Pasta Primavera

Mix of fresh vegetables in our marinara sauce tossed with penne pasta.

Baked Lasagna

With Meat sauce. Add homemade meatballs.

Baked Fettucini

With Meat sauce or Alfredo sauce. Add homemade meatballs Add Chicken or Salmon

Kieth’s Fish & Chips

Always the best! Hand-battered Pollock fillets served with homemade tartar sauce and coleslaw.

SPECIAL SELECTIONS, BEVERAGES & DESSERTS

Seniors Choices

Served after 4:00 p.m.

Breaded Veal Cutlets

One pan-fried, hand-breaded veal cutlet topped with homemade gravy served with fresh vegetables and choice of potato and garlic toast. Start with soup or salad.

Grilled Chicken Dinner

One grilled breast of chicken with fresh vegetables and your choice of potato and garlic toast. Start with soup or salad.

Fish & Chips

Always the best! Hand-battered Pollock fillet served with homemade tartar sauce and coleslaw.

Beverages

Soda Pop
Juice Small / Large
Apple, Orange or Tomato 2%Milk or Chocolate Milk
Iced Tea
Coffee
Tea (Assorted Varieties)
Hot Chocolate
Beer (Bottle)
Wine (6-oz. Glass)
Hiball (1-oz.)

Kids' Choices

Kids get a choice of one entrée, a side and a beverage. Comes with kids dessert.
Sides: Fries, Tossed Salad or Veggie Sticks Beverage: Pop, Milk, Apple Juice or Orange Juice
.

Chicken Fingers
Kids Burger
Kraft Mac & Cheese
Hot Dog
Grilled Cheese

Desserts

Fresh Baked Pies
Pie Á la Mode
Sundae
Cheesecake
With your choice of topping: Chocolate or Strawberry